Learn to make your own burrata! Cheesemonger Austin will walk you through the step-by-step process of turning curd and cream into the decadent fresh burrata. Be prepared to dip your hands into some warm water and to stretch and stretch again (but not too much). Your tomatoes are going to be very happy! Oh, and you'll go home with almost 2 pounds of the most delicious burrata you've ever tasted.
While it is not required, we recommend that you’ve previously taken a mozzarella making class with us before moving on to this more delicate and advanced style of cheesemaking!
IMPORTANT STUFF:Â
Tickets are non-refundable. If you cannot attend a class you have registered for, registration may be transferable to another France 44 class if given a 48 hour notice.
Please notify France 44 with any dietary restrictions or preferences.
Parking in our lot is limited, however, parking is available on 44th Street, France Ave, and Drew Ave S.
