Classes & Events
Upcoming
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Chocolate Tasting Date Night: Chocolate is for Lovers | February 10th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
That's Amore!: Designer Pasta Making Date Night | February 11th | 5:30-7:30 p.m. | Waitlist only!
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Cocktail Making Date Night!: Couples Who Cocktail | February 12th | 5:30-7:30 p.m. | Waitlist only!
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Flavor Fundamentals | February 16th | 5:30-7:30 p.m. | Waitlist only!
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Harder, Better, Faster, Stronger: A Fortified Wine Tasting Experience | February 17th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Biang Biang Blowout: Hand Pulled Noodle Making! | February 18th | 5:30-7:30 p.m. | Waitlist only!
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Wines of France Part 2: Burgundy, Beaujolais, & Beyond | February 19th | 6:00-7:30 p.m. | Waitlist only!
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Baking Basics: Rough Puff & Fraisage Pastries | February 21st | 10:00 a.m.-1:00 p.m.
Regular price $115.00Regular price -
The Heart of Jalisco: An Evening with Mijenta | February 23rd | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Pizza Making! | February 25th | 5:30-7:30 p.m. | Waitlist only!
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Tasting the Stars: The World of Sparkling Wines | February 26th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Après-ski and Amaro Pop-Up | February 28th | 5:00-8:00 p.m.
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Fatto a Mano!: Hand-Shaped Pasta Making | March 2nd | 5:30-7:30 p.m.
Regular price $95.00Regular price -
Gnocchi Making! | March 3rd | 5:30-7:30 p.m.
Regular price $95.00Regular price -
God Forsaken Grapes and Their Relations with Mark Björnson | March 5th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Stuffed Pasta Making! | March 10th | 5:30-7:30 p.m.
Regular price $95.00Regular price -
The Mountains are Calling: Alpine Wine Extravaganza | March 12th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Intro to Sourdough Baking | March 14th | 9:00 a.m. - 1:00 p.m. | Waitlist only!
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Vive le Fromage!: The Cheeses of France | March 18th | 6:00-7:30 p.m. | Waitlist only!
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Wines of Slovenia | March 19th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Back to the Future: Sake Time Travel | March 24th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Wines of France Part 3: Northern France | March 25th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Family Cinnamon Roll Making | March 28th | 9:00 a.m.-12:00 p.m. | Waitlist only!
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Spätburgunder to Sekt: A German Wine Voyage | April 2nd | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Meet the Cheesemaker Dinner | April 7th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Wines of the Willamette Valley with Evan Martin | April 15th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Taste of the Rheinhessen with Carolin Spanier-Gillot | May 11th | 6:00-7:30 p.m.
Regular price $85.00Regular price -
Gift-a-Class (Digital)
Regular price From $85.00Regular price
